All my life food has been part of nearly all my favorite memories. From dinners with girlfriends and my first date with my husband, memories involving food are a HUGE part of my life.
When I was little my mom used to take us through the Jack In The Box drive thru on our way to school and my brother and I would eat hamburgers and vanilla milk shakes. Sometimes we would get pancakes for dinner.
When I was in high school (3 in total) I was ALWAYS bumming spare change from my friends for lunch. Which was usually a pack of powdered donuts (who knew that wasn’t a good choice).
My friend Kelly’s parents would go out for Chinese food every Friday night, so I would be sure to hit her house for leftovers most Saturdays. Even when Kelly’s funny mom Delores passed away.I came back to her dad Jacks house and had my head in the pantry. He said it wouldn’t be a visit without Pilar rummaging for food. LOL
When I was single and worked in retail my lunch of choice (I was divorced and broke) was a bean burrito and Mountain Dew (which I thought was caffeine free) and I had energy for hours.
Now I’m a mom and the dreaded question of what’s for dinner every night for the rest of my life looms LARGE!
I am NOT a planner by any stretch of the imagination, I am that fly by the seat of my pants mom, that is rummaging around at 5-5:30 for something in the freezer that I can dump in the Instant Pot and feed my savages.
Most nights I would be totally happy with left overs but my children and husband protest. They can only eat the same meal twice maybe in a 24 hour period. But for me anything in the fridge thats made is instant food gratification and a NO brainer.
As the girls have gotten older and they are able to help and give more input into our meals I get a great sense of accomplishment and satisfaction from preparing a meal for my family. It’s weird to think that. When I met my husband I really didn’t know how to cook very much, bake yes. Cook ah no.So I’ve built up a culinary repertoire that they enjoy and request.
Pinterest has been a huge inspiration, The Food Network has a great series about 5 ingredient or less. All of this has aded to my mom recipes. But I realized recently that cutting up vegetables and making an amazing chicken soup from scratch makes me happy!
It makes me happy to not just fill my children’s bellies but we pray before dinner. So to me it’s filling our souls and our tummies in one shot!
In November my husband had a full knee replacement and my sweet friends spoiled my family (like they always do when we are in need of help) they have been bringing us the most DELICIOUS and Outstanding dinners!
You see these friends ALL have families of their own that they care for. But they have made the time for hand made meals for me. Not just meals but picking my kids up, shuttling them all over, spoiling them with Starbucks (Kara!) All with great kindness, generosity and love.
Let me explain, I would be happy with a pb&j sandwich or best of all a bean & cheese burrito=heaven equates comfort food.
These meals have varied from Amy’s Marvelous Meatballs (Mini meatloafs) with mashed potatoes (from scratch, we make them from the bag and my kids love them), Tonyas shredded bbq, green beans with bacon (that Sophia is sure are the best she’s ever had) and cherry pie! Which my kids annihilated before the next morning! To Rose’s tortellini and sausage soup that Chris said was the best soup he’s ever had (what am I chopped liver over here?)
Heathers pot roast (everyones favorite) Michelle’s Indian inspired Magical Sheppards pie (I don’t know what kind of swill I’ve been making and calling Sheppards pie but it’s a travesty compared to this! Seriously I’ve had some amazing food that her husband Dennis has made for a mom night that made me want to live in their attic to get access to. (Just kidding or am I…..?)
Karen’s (always cooking for an army and feeding ALL of us just because (because she loves us) made me a huge container of Turkey Chili and our favorite Chicken Tortellini soup! All this on top of planning a Thanksgiving dinner for the 220 residents at the low income housing apartment building that she runs. See she really does cook for an Army.
Tonight while we were cooking and serving our sweet friend Carrie came and said she would bring me one of her legendary Chicken Pot Pies. We joke that you have to have had surgery for Carrie to make one of these amazing creations, on top of the custom cookies she makes “for fun” for my kids First Communions, friends graduations, etc!
Meanwhile every time I see my friend Kara it involves us going out for breakfast, lunch or dinner, with her usually treating me for some reason. Over these meals we discuss all our trials and tribulations, plans for decorating her new house, etc.
Oh Kara’s Fondue night! Oh my gosh and she took us for fondue to a fancy restaurant! It was AMAZING!
You see how I can equate food with love? All of these examples are occasions where my friends have shown me their tenderness and love, not just for me but my family.
In my family growing up we would eat when we’re happy, sad, angry, celebrating, depressed, bored and to live. We aren’t big drinkers, we don’t smoke but you bring us a carrot cake we will never say NO!
All my life I’ve used food to even medicate myself, like if I have a terrible day and my period I would say Taco Bell is the best medicine. It’s either that I you’ll see me on the evening news because my Road Rage and Hormones caused me to get crazy and beat someones ass (they probably had it comin, who are we kidding here) LOL.
I always catch myself in the grocery store passing the baked goods and thinking “Oh the girls would love that (pie, cake, box of cookies, etc)” but I have STOP and say that is NOT LOVE! Filling them with junk food is NOT loving them.
Before my husbands knee replacement he found through pre-op blood work panel that he is now a Type 2 diabetic! We were shocked! He was able to change his diet and regulate his blood sugar and go ahead with the surgery but it’s been so HARD!
This crazy sweet tooth/drive thru lifestyle has caught up with me in the form of Type 2 Diabetes which runs in my family. Let me tell you I was so angry, embarrassed and humiliated when I was diagnosed. Really because I could only blame myself, no one force fed me like a goose. But food is such a hard thing to regulate, I was doing well with intermittent fasting and cutting the sugar and carbs.
So well that I lost 10 lbs. and finally after 2 years got my sugar under control!But that didn’t stop 2 older women from asking me if I was expecting. WTH PEOPLE unless a woman is laying on the ground pushing that baby out, she is NOT pregnant ENOUGH SAID!(Insert hard eye roll to the back of my brain).
So because I love my family I HAVE to make good choices, model proper food portions and choices for my daughters. Love is still tied to food for me but in a new way, that I pray will stick with my girls as they grow up.
So for ALL of you out there struggling, be kind to yourselves. You are amazing and unique!
This advice sticks with me “Just because you made a bad choice in the morning, don’t let it dictate your entire day.”-Unknown
Your Burrito loving friend
Pilar The Papist Squirrel
Ps I’m still thinking on a good come back for people who wonder if I am pregnant. Because “No I am just fat!” is just not funny or snarky enough!


















